Pear Cake

pear cake

I took took this photo a few months ago when I was in Bologna. Layers of fresh pear baked in a homemake cake (butter, flour, eggs, sugar and lots of lemon rind)- the perfect coffee cake! I’m heading back in late Spring and late Summer as I begin my second book.

A great way to take your favorite seasonal fruit and add to your basic cake……

a presto,

maria

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